Offers

lunch and early evening offer

£11.95 for two courses (starter and main)*

served every lunchtime 12.00pm - 2.00pm and tuesday - thursday evenings between 5.30pm - 7.00pm

starter

zuppa del giorno (v)

chef’s soup of the day

brie fritto con marmellata di cipolle rosse (v)

deep-fried brie served with a red onion marmalade

tortino di patate con funghi (v)

potato cake served with mushrooms in a cream sauce

crostone friarelli e salsiccia

toasted bread with friarelli, mozzarella and sausage

insalata di pollo alla griglia

chicken breast, served with mustard and balsamic vinegar on a bed of salad

panzarotto VIVO

deep fried potato filled with ham and mozzarella served with a touch of tomato sauce

main course

pizza margherita (v)

with tomato sauce, basil and mozzarella

linguine pesto (v)

linguine pasta with basil pesto

bistecca di manzo con crema ai funghi (£2.95 supplement)

prime rump steak sautéed with a creamy mushroom sauce

pollo VIVO

chicken breast wrapped with parma ham and served with demi-glacé and sage

braciola di maiale demi-glacé con pomodorini e rosmarino

pork chop served with red wine, cherry tomotoes, garlic, rosemary with a touch of demi-glacé

penne crema di piselli e pancetta croccante

penne pasta served with a pea sauce and crispy pancetta

merluzzo con verdure

cod fillet served with ratatouille

vegetables or chips or salad: £0.95

desserts
a selection of desserts is available from £4.95 or choose main course and dessert for £12.95*