Offers

lunch and early evening offer

£12.95 for two courses (starter and main)*

served every lunchtime 12.00pm - 2.00pm and tuesday - thursday evenings between 5.30pm - 7.00pm

starter

zuppa del giorno (v)

chef’s soup of the day

caprino con marmellata di arance (v)

pan-fried goat cheese served with orange marmalade and toasted bread

arancini fritti (v)

a ball of rice filled with mozzarella, mushrooms, peas then deep-fried - served with a tomato sauce

tortino di patate con funghi e spinaci (v)

potato cake served with spinach and mushrooms in a creamy parmesan sauce

insalata di pollo alla griglia

chicken breast, served with mustard and balsamic vinegar, on a bed of salad

bruschetta pomodoro (v)

toasted bread with tomotoes, basil, garlic and olive oil

main course

pizza margherita (v)

with tomato sauce, basil and mozzarella

linguine arrabiatta (v)

linguine pasta with a spicy tomato sauce

penne boscaiola

penne pasta tubes with peas, mushrooms, pancetta and onions in a creamy sauce

bistecca di manzo al gorgonzola (£3.50 supplement)

prime rump steak sautéed with a sauce of gorgonzola and cream

pollo VIVO

chicken breast wrapped with parma ham and served with demi-glacé and sage

involtini di maiale con mozzarella e prosciutto di parma

rolls of pork, stuffed with mozzarella, wrapped in parma ham and served with an onion and red wine sauce

merluzzo mediterraneo

cod fillet served with olives, capers and tomato sauce

vegetables or chips or salad: £0.95

desserts
a selection of desserts is available from £5.95 or choose main course and dessert for £13.95*